Welcome to the world of online cooking, where you can learn to cook from the comfort of your own home! With the rise of technology, there are now numerous online platforms that offer cooking classes, tutorials, and recipes.
In this blog, we will explore some of the best online platforms to learn cooking, including courses that offer step-by-step tutorials, interactive lessons, and expert instructors. From virtual cooking schools to online video classes, these platforms make it easier than ever to learn cooking and improve your culinary skills.
Whether you’re interested in learning a new cuisine, improving your baking skills, or mastering the art of cooking, these platforms will provide you with the tools and resources you need to achieve your culinary goals.
So grab your apron, and let’s get cooking!
1. Kitchn Cooking School [thekitchn.com]
Kitchn School covers a variety of topics, including:
- How to Wield a Knife with Confidence
- How to Master Heat and Oil
- How to Crack an Eggs
- How to Cook Glorious Salads
- How to Master Noodles
- How to Cook Tender, Juicy Meats Every Single Time
Kitchn Cooking School’s 20 classes spread over 20 days will guide you toward being the chef you’ve always envisioned yourself to be. These 20 lessons are hosted by two smart, funny editors — Grace and Meghan — who will give you crash courses that you can absorb and practice on a weeknight. This is a cooking school that works around your schedule and teaches you only what you need to know to become an excellent and self-assured cook.
2. Gordon Ramsay Teaches Cooking [Masterclass]
Gordon Ramsay’s cooking course on MasterClass covers a variety of topics, including:
- Knife skills
- Seafood preparation
- Meat cookery
- Sauce making
Throughout the course, Gordon shares his expertise, tips, and signature recipes, providing students with a comprehensive education in cooking. The course is designed to provide in-depth, hands-on instruction in a variety of cooking techniques, from knife skills to sauce making to plating and presentation. With over 20 lessons, students will have access to over 50 exclusive video lessons, including cooking demonstrations and behind-the-scenes footage of Gordon in the kitchen. The course covers a wide range of cuisines, including French, Italian, and Asian, and provides students with access to detailed recipes and ingredient lists.
Rouxbe Online Culinary School’s International Cuisines course covers a range of global cuisine styles, including:
Rouxbe Online Culinary School’s International Cuisines course is an in-depth and comprehensive program that covers culinary traditions, techniques, and recipes from various countries around the world. This course offers students the opportunity to explore a wide range of flavors and ingredients and to learn about the cultural and historical context of each cuisine. From classic French dishes to the spicy flavors of Indian cuisine, students will learn how to prepare and cook dishes that reflect the unique character of each country. With interactive lessons, step-by-step video demonstrations, and expert chefs as instructors, students will gain a deep understanding of the techniques and ingredients used in international cooking.
4. Udemy’s ultimate guide to meal prep and cooking: [Udemy]
Udemy’s Ultimate Guide to Meal Prep & Cooking course is a comprehensive guide to meal preparation and cooking. It covers a range of topics, including:
- Meal planning and grocery shopping
- Food prep and storage
- Basic cooking techniques
- Healthy cooking methods
- Meal assembly and packaging
- Meal reheating and storage
The course is taught through video lessons and includes hands-on demonstrations, quizzes, and a meal-planning guide. This guide aims to make meal prep and cooking easier, more efficient, and healthier for individuals and families. The course covers topics such as grocery shopping, meal planning, food storage, and cooking techniques. The course also provides recipes and meal ideas, along with detailed instructions and visual aids to make meal prep and cooking a breeze.
5. The Chef and The Dish’s Asian Food Course: [The Chef and the Dish]
The Chef & The Dish offers several Asian cuisine cooking courses, including:
- Thai Street Food with a Chef from Bangkok
- Japanese Sushi with a Chef from Tokyo
- Chinese Dumplings with a Chef from Beijing
- Vietnamese Street Food with a Chef from Ho Chi Minh City
- Korean BBQ with a Chef from Seoul
In each course, a professional chef from the respective country will guide students through the preparation of classic dishes, including the use of traditional ingredients, techniques, and flavors. The courses are conducted over a video call, providing students with a unique, interactive cooking experience from the comfort of their own homes. The Chef & The Dish’s Asian food courses offer hands-on education in the flavors and techniques of some of the world’s most delicious cuisines.
6. Skillshare’s Flavors of India: Vegetarian and non-vegetarian Recipes: [Skillshare]
Skillshare’s Flavors of India: Vegetarian & Non-Vegetarian Recipes is a cooking course that explores the diverse and flavorful cuisines of India. The course covers both vegetarian and non-vegetarian dishes and teaches students how to make classic recipes from scratch, including:
- Vegetarian dishes like Chana Masala and Aloo Gobi
- Non-vegetarian dishes like Butter Chicken and Chicken Biryani
- Delicious bread like Naan and Roti
- Desserts like Gulab Jamun and Kheer
The course includes video lessons and step-by-step instructions for food lovers to learn about and experience the rich and diverse flavors of India. With expert chefs guiding you through each step, you’ll have the chance to expand your culinary skills and create delicious dishes from the comfort of your own kitchen. From classic vegetarian recipes like Chana Masala and Aloo Gobi to non-vegetarian dishes like Butter Chicken and Biryani, this class covers a range of flavors and techniques to help you create a truly authentic Indian meal.
7. Alison’s Diploma in Food Skills and Techniques: [Alison]
This is one of the best free online Indian cooking courses with a certificate that helps budding cooks get an overview of various cooking skills and some advanced techniques of cooking.
Along with this, the course also teaches the nutritional aspects of foods and how to prepare stocks and sauces. Through this online cooking class, the learners get to know about all types of meat and fish and how to cut them properly.
In this course, the learners will learn how to:
- Get an overview of cooking techniques
- Make stock and sauce
- Cut meat and fish in a proper manner
- Learn all about desserts and the processes of preparing them
8. ShawAcademy’s Online Cooking and Baking Classes: [Shaw Academy]
Shaw Academy is an online education platform that offers cooking and baking classes as part of its curriculum. These classes are taught by professional chefs and instructors, and they cover various techniques and recipes in cooking and baking. The classes have flexible timings and can be conducted at the student’s convenience.
This course contains four different video modules that can help you learn different types of knife skills, which are very useful while cooking. Also, the course will teach basic to advance cooking skills and how to read recipes and weigh ingredients the right way.
From this course:
- You learn different types of knife skills.
- Basic to advance level of cooking.
- Basic principles of cooking and baking.
- Exact kitchen methods are useful in hotels, catering, and bakery companies.
This course also provides step-by-step guidelines for cooking, which makes you ready to begin a career in any hospitality kitchen, catering company, or baking company.
9. Healthy cooking fundamentals by Chef Nick DeMuth: [Udemy]
Chef Nick DeMuth offers multiple cooking courses suitable for beginners, intermediate, and advanced-level cooks. However, Udemy’s “Healthy Cooking” course is designed to teach you how to make healthy and nutritious meals. The course covers various topics such as:
- Understanding healthy ingredients
- Meal planning
- Healthy cooking methods
- Using herbs and spices
- Making low-fat and low-carb dishes
- Understanding food labels
- Cooking for special dietary needs
- Meal prep and storage
- Making healthy snacks
- Eating out healthily
10. Satvir Singh’s Restaurant-Style Cooking Course: [Udemy]
Everyone loves Indian food ordered from a restaurant, but it becomes very challenging if someone wants to replicate the same dish at home. The most difficult thing to make is the gravy. Only the right ingredients and correct proportions can make any dish taste like a restaurant.
If you want to start your Indian catering, restaurant, or food truck or you are a food enthusiast, this is the perfect course for you. This course will teach you to control the spice level in the curries and yet make delicious food.
Indian Culinary World: Master, “The Art of Indian Cooking,” is a popular online course available on Udemy that teaches students how to cook authentic Indian dishes. This course covers a wide range of Indian cuisines and techniques, including cooking with spices and preparing popular dishes like biryani, tandoori chicken, and more.
In this course, the learners get to:
- Learn unique methods of cooking patterns
- Express culinary creativity
- Confidently create new dishes on their own
- Learn Indian cooking basics in just a few steps with a step-by-step method
Overall, this course has it covered for the learners with videos that will get them started right away and guide them on stocking up their pantry with essential items.
This course is all about the basic Indian gravies that will be at the core of Indian Kitchen. This course helps the learners to understand the formula of how important it is to learn and master these basic gravies, which could save an ample amount of time in the Indian cooking operation of any small to large-scale Indian Cuisine restaurants and hotels. This course is perfect for budding chefs and entrepreneurs in the Indian food business.
Through this course, learners will:
- Learn about the basic Indian gravies which are the core of any Indian kitchen operation
- Get a basic understanding of the differences between gravies and curries
- Understand the formula of how the 6 Indian gravies are converted into 1000’s other Indian curries
By the end of this course, the learners will be more confident to enter into the Indian Kitchen and make wonderful creative recipes with the most important t basic gravies for Indian food lovers.
13. Indian Cooking Simplified by Santoshi Radhakrishnan: [Udemy]
This course helps budding cooks make authentic Indian recipes from the comfort of their homes. In this course, the chef will teach the learners to cook some of the popular dishes found in Indian restaurants. This course is perfect for people who are looking for free online Indian cooking courses with a certificate. Learners will also get an in-depth explanation of the types of utensils, a list of ingredients, and detailed instructions to create some of the best traditional Indian dishes.
This course is designed in such a way that any individual who wishes to learn how to cook better at home can learn in the best way possible. With almost 5 hours of lessons, the learners will have the ability to cook fish, make emulsifications, and also learn how to save money when cooking at home.
This course proves to be helpful for everyone to make them improve their ability in the kitchen, whether they have little to no skill or years of cooking professionally.
What will the learners learn?
- How to hold and sharpen a knife
- How to make soups
- How to butcher
- Cooking terminology and practices
- How to fix a split dressing
- The basics of cooking meat
- How Many ways of cooking an egg
- How to sear a fish
- And much more!
This course is all about the Indian Masala Powders, which decide the taste of many Indian recipes. This course helps the learners make high-quality Indian Masala Powders in a cost-effective manner without any preservatives and artificial colors by themselves.
In the Indian cooking operation of any small to large-scale Indian Cuisine Restaurants and hotels, masala powders are very important to be considered. Through this course, chefs and cooks, including homemakers, can prepare their masala powders that decide the taste of their delicious recipes.
This course is especially for:
- Hotel Management students
- Budding Chefs
- Indian Food Business Entrepreneurs
- Anyone interested in learning the basics of Indian Kitchen
We hope you’ve enjoyed our list of the 15 best online cooking courses. There is a lot of information out there on the internet, so we are thankful if our list helps you decide on a cooking course. Remember, knowledge is power, and being able to cook your delicious meals is very empowering. We wanted to provide this list of free online cooking courses so that you can learn how to create delicious, fresh meals for yourself and your family. These cooking courses will not only help you eat better but also eat healthy home-cooked food.