The Fordham Ram

Eating Healthy Contradicts with Convenience: How Fordham Students Maintain Diet

Eating Healthy Contradicts with Convenience: How Fordham Students Maintain Diet

March 13, 2019

A study from 2015 found that 70 percent of college students eat fast food at least once a day. Fordham students face the daily struggle to eat healthy or not to eat healthy.

Fast Food’s Transition to Sustainability

Fast Food’s Transition to Sustainability

November 18, 2015

By Kathryn Wolper This week, Taco Bell announced its plans to transition to using only cage-free eggs by the end of 2016, according to CBS News. Furthermore, the fast food chain plans to source its in...

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Fast Food